Rummo Gluten Free Maccheroncelli Pasta - 300g

Maccheroncelli alle Lenticchie - tubes of pasta made with red lentils and brown rice, so naturally gluten-free and high in vegetable protein. Perfect for a wide variety of pasta dishes including baked pasta casseroles and salads

Ingredients

Red Lentil Flour 40%, Wholemeal Rice 21%, Yellow Maize, White Maize, Rice , Maize Fibre, Potato Starch, emulsifier: mono- and di-glycerides of faty acids of vegetable origin. Gluten-Free.